Reduce puffiness and wrinkles around the eyes with this powerful cream, formulated with 4% liposome retinal and soy ferment extract. Bakuchiol, vitamins C and E, and three peptides brighten the skin and strengthen its elasticity for an anti-wrinkle effect. Rich in five plant root extracts and five fermented plant extracts, this cream offers antioxidant benefits. It is suitable for all skin types, especially mature skin.
Benefits and advantages:
This eye contour cream, enriched with 4% liposomal retinal and soybean ferment extract (Lactobacillus/Soybean Ferment Extract), offers a comprehensive anti-aging action and a brightening effect, while improving skin texture and visibly reducing the appearance of wrinkles, with minimal irritation.
The 4% liposomal retinal is converted into 0.04% pure retinal. This encapsulation allows for better penetration of the retinal into the deep layers of the skin.
Its formula incorporates bakuchiol, vitamins C and E, as well as three peptides that stimulate collagen production for a reinforced anti-wrinkle effect.
Its formula is enriched with five plant root extracts with antioxidant properties and a soothing extract of Panax ginseng root ferment (Lactobacillus/Panax Ginseng Root Ferment Filtrate).
Its creamy, non-greasy texture penetrates instantly for a soft, smooth, silky finish.
Usage:
After cleansing and toning your skin, apply a moderate amount of cream evenly to the eye contour area and gently pat to promote absorption.
